Aubergines pizzas (vegan). Mini Aubergine Eggplant Pizzas These mini pizzas are vegan, super healthy and bursting with flavour. Ingrédients : • aubergines • huile d'olive • sel • tapenade • coulis de tomates fraîches • oignons frais. Toast the pitta breads in batches until lightly golden and just starting to crisp.
These super-easy Sicilian aubergine pizzas are a great twist on a family favourite. They use crème fraîche instead of a tomato base and charred aubergines. Aubergine parmigiana is one of the most iconic Italian dishes. You can cook Aubergines pizzas (vegan) using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Aubergines pizzas (vegan)
- You need 1 of Aubergine.
- You need of Concentré de tomate ou coulis de tomate.
- Prepare of Olives noires.
It is made with fried aubergine slices, layered with tomato sauce, mozzarella and Parmigiano Reggiano. The dish is then baked till golden. Hearty aubergine parmigiana is a real winner for the family. Lay the aubergine on baking trays and brush with half the oil.
Aubergines pizzas (vegan) instructions
- Couper des aubergines en rondelles. Les badigeonner légèrement d'huile et les passer au four à 180° pendant 15 mn..
- Sortir les aubergines et les garnir avec du concentré de tomate quand on a la flemme ou avec un coulis de tomate si on est plus motivé ?..
- Ajouter un morceau d'olive noire et remettre au four pendant 10 mn..
Grill until golden brown, then turn and cook on the other side. Vegan Chinese aubergine is a simple, naturally vegan dish that is easy to make and which makes for a very satisfying mid-week dinner. This aubergine parmigiana recipe makes a great vegetarian dinner, with layers of veg, tomato sauce and cheese. See more aubergine recipes at Tesco Real Food. Make the most of aubergines with our flavourful recipes.