Moussaka

Moussaka. Comes with a step-by-step photo guide. Eggplant, potatoes & a hearty spiced meat Moussaka recipe: layers of eggplant, potatoes, and a spiced meat sauce nestled in between. Moussaka is to the Greek what Lasagna is to Italians.

Moussaka To prepare a traditional Greek Moussaka recipe, luscious layers of juicy beef mince (or lamb) are cooked in a tomato based sauce, layered with. This moussaka is mostly authentic with a couple of twists for added flavor. Many very traditional versions of moussaka use a layer of potatoes. You can cook Moussaka using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Moussaka

  1. Prepare 2 of aubergines.
  2. It’s 4 of tomates.
  3. Prepare 2 of oignons.
  4. It’s 2 gousses of d’ail.
  5. You need 400 g of viande hachée.

Most modern versions do not which is a shame. This classic Greek moussaka recipe is made by layering eggplant and potatoes with a spiced meat filling and topping it with a béchamel sauce. This was delicious but definitely takes a while (as I think any moussaka recipe does). Moussaka by Greek chef Akis Petretzikis!

Moussaka instructions

  1. Émincez les oignons et les faire revenir dans une sauteuse avec un fond d’huile d’olive..
  2. Lavez et coupez les aubergines en fines lamelles, dans le sens de la longueur. Coupez les lamelles en morceaux et les ajouter dans la sauteuse. Ajoutez de l’huile d’olive, du sel et du poivre..
  3. Lavez et coupez les tomates et les ajouter dans la sauteuse. Ajoutez également les 2 gousses d’ail hâchées..
  4. Cuire pendant 45 min, avec un couvercle, à feu moyen. Mélangez de temps en temps. Cuire la viande hâchée dans une poêle et l’ajouter dans la sauteuse au bout de 40min de cuisson..
  5. Servir chaud ou froid en version végétarienne !.

It is usually followed when someone is allergic to nuts. This moussaka provides a wonderful meal for a family occasion and is made with the traditional lamb mince. The wonderful Akis Petretzikis has a fantastic moussaka recipe using baked vegetables instead of fried to make it that little bit lighter. An authentic, delicious recipe for Eggplant Moussaka- perfect for entertaining or serving at a special gathering. Browse our collection of moussaka recipes and discover great ideas for cooking your favorite Greek dishes.